WALLABY STORIES
WHY WALLABY
RECYCLING
INGREDIENTS
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ABOUT WALLABY
Energy Products the manufacturer of Wallaby, was established
over 15 years ago. It started with a
successful 107 acre Macadamia plantation in the foothills of Byron
Bay.
The macadamia nut, native to
Australia, is mono-unsaturated, low GI and high in Omega-3 essential
fatty acids (the good fats), a perfect ingredient for a healthy snack
bar. Using the fresh nuts grown on the family
farm and selecting only the best, all natural ingredients – the
Wallaby Bar range evolved.
From the very beginning, ‘Best Practice’ has been implemented
for its farming methods, right through to the manufacturing of Wallaby
products. All manufacturing is conducted in-house,
and only raw, natural and where possible, organic ingredients are used.
All products are made in accordance with a healthy manufacturing process
to retain the original and natural nutritional benefits of the ingredients. Products are hand made and cold pressed.
Energy Products has adopted strict Quality Assurance
procedures to ISO 9002 and is HACCP accredited. It has also achieved Organic Certification
(Cert No: OHGA 709) that is recognised worldwide.
Today, the company operates out of a modern, purpose built facility and
successfully exports its products all over the World.
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